Served until 16:00

Burgers – served in a bun with a salad garnish and chips

8oz. Welsh Steak Burger – £8.95
(or £9.95 with a cheddar cheese topping)
6oz. Lamb Burger – £8.95
(G) Spicy Bean Burger – £6.95
Southern Fried Chicken Burger with coleslaw – £7.95

Fish – served with garden peas*, chips, a wedge of lemon and sauce tartare

Spooner’s Classic 8oz Beer Battered Cod * served with mushy peas – £10.95
Wholetail Whitby Scamp – £10.95
Breaded Plaice – £8.25

Main Meals

(G) Home-cooked Sliced Ham, two Free-Range Eggs and chips – £11.50
Macaroni Cheese with garlic bread and salad garnish – £7.25
(G) Freshly-cooked Omelette served with salad and chips – £7.75
(Ham & Cheese / Cheese & Onion / Cheese & Tomato)
(G) Homemade Beef Chilli with rice – £7.25

Crispy Salad – With the following toppings

Home Cooked Ham – £8.50
Tuna Mayonnaise – £8.50
Prawn in a Marie Rose Sauce – £8.95
Caeser Salad – Chicken chunks, crispy bacon croutons, baby leaves and Caesar dressing – £9.95

Light Bites

(G) Homemade Soup with a Crusty Roll and Butter – £4.95
Jacket Potato – from £5.25
(G) Toasted Sandwiches – from £4.95
Toasted Panini – from £5.95
(various fillings and all served with a salad garnish)
Flash-fried Minute Steak with onion in a Ciabatta Roll – £6.95
Bacon Ciabatta – Thick Back Bacon rashers in  a Ciabatta Roll – £5.95
Bacon Ciabatta (as above) with two eggs – £7.55

A selection of individually priced salds and sandwiches are available in the cold cabinet
(G) Gluten-Free