Available from 4pm

Starters

Chef’s homemade Soup of the Day served with a crusty roll & butter – £4.50
Whitebait bread-crumbed crispy whitebait with wedges of fresh lemon & lime – £5.25
Crab & Salmon Fishcake pan fried and served on a bed of fresh rocket leaves with a chilli dip – £6.50
Goats Cheese Tart
warmed and served with a red onion crispy salad – £6.95

Mains

8oz Welsh Steak Burger topped with smoky cheese, bacon & tomato with onion rings & chunky chips – £13.95
Local 8oz Rump Steak cooked to your liking and served with onion rings, mushroom, tomato & chunky chips – £12.50
Local 10oz Rib-eye Steak with mushroom, cherry tomatoes, onion rings and chunky chips – £18.95
8oz Gammon Steak served with egg, pineapple, onion rings, tomato, peas & chunky chips – £10.50
Our Chef’s own Steak & Ale Pie with either chunky chips or mashed potato and seasonal fresh vegetables – £11.95
Sticky BBQ Ribs slow cooked with a sticky BBQ sauce, corn on the cob & chunky chips – £13.95
Belly Pork slow cooked in house cider with red cabbage, green beans and carrots served on a bed of leek mashed potato with cider gravy – £12.95
Slowly Braised Welsh Lamb Shoulder served with lashings of red cabbage, carrots, green beans, garlic new potatoes and a rich gravy – £16.95
Supreme of Chicken wrapped in Parma Ham
with new potatoes, fresh vegetables & a blue cheese twist – £12.95
Our Chef’s Own Beef Lasagne with garlic bread, salad & chunky chips £12.50
Classic Ham, Egg& Chips our own honey glazed ham with 2 free range eggs & chunky chips £10.50
8 – 10oz Battered Cod Spooner’s classic beer battered cod with chunky chips, mushy peas & sauce tartare £10.95
The Pub Classic: Wholetail Whitby Scampi chunky chips, garden peas, sauce tartare & a wedge of lemon £10.50
Pasta Carbonara tagliatelle with a creamy ham sauce and served with garlic bread £9.95
Caesar Salad
chicken chunks, crispy bacon croutons, baby leaves and a Caesar dressing £9.95
Pizzas – 12” thin & crispy pizza covered with a tomato sauce & mozzarella cheese with the following toppings:
Ham & mushroom £9.95 • Sweet corn, mixed peppers, red onion and mushroom £9.95 • Ham & pineapple £9.95
Pepperoni, ham & salami £10.25

Vegetarian

Vegetable Lasagne served with garlic bread, salad & chunky chips £9.95
Three Bean Chilli served with rice and tortilla chips £9.95

Side Orders

Chunky chips – £2.75
Onion rings – £2.75
Mushrooms – £2.50
Homemade coleslaw – £2.75
Mixed side salad – £2.75
Fresh Vegetables – £2.75
Pepper sauce – £2.50

Desserts

(G) Crumble Tarts – Chocolate Brownie, Gooseberry and Apple Treacle or Rhubarb, Rhubarb – served with a choice of custard, fresh cream or vanilla ice cream – £5.50
Belgian Waffles – served with sliced banana, toffee & apple ice cream and a toffee sauce – £5.75
(G) Eton Mess – Meringue and Raspberries topped with fresh cream – £5.25
Homemade Sticky Toffee Pudding – with a gooey toffee sauce – £5.50

Ice Cream and Sorbets

The Colonel A scoop of Lemon Sorbet in a shot of Vodka – £5.75
Ice Cream Sundae Strawberry, Toffee or Chocolate – £4.20
Two scoops of Lemon or Mango Sorbet – £4.75

 Teas and Coffees

Pot of Tea – £2.00
Americano – £2.10
Cappuccino – £2.50
Latte – £2.30
Espresso – £1.80
Double Espresso – £2.60
Hot Chocolate – £2.30
Hot Chocolate with Cream – £2.50
Hot Chocolate with Cream and Marshmallows – £2.95
Hot Chocolate with Syrup – £2.80

Liqueur Coffee or Hot Chocolate £5.00
(Available with Whisky, Brandy, Rum or Irish Liqueur or your choice)

Gluten free options available

A full selection of Beers, Wines, Spirits and Soft Drinks are available from the Bar

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